Maturity: 75-80 days from transplanting date
Description of fruit: rounded, 180-220g, very
firm, attractive red colour.
Harvest season: Spring to Autumn Sustainability: V, F-1.2 /IR: TMV, TYLCV, FCRR /T:BWT
Vigorous and hardy plant with short internodes, very high yield, good fruit setting at low temperatures
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